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I so did not skip thanksgiving!!!

Yummo

I stuff my turkey with butter, mandarin oranges and garlic and douse it in that cranberry sierra mist...the skin gets a nice tang.

this year I am making cranberry upside down cake for the family
I have never tried the recipe but thought it looked delicious

fruit topping
3 tbsp unsalted butter (who are we kidding...i use the salted kind)
1/2 cup packed brown sugar
1/4 cup sliced almonds
3 cups cranberries (frozen or fresh)

cake:
1 1/4 cups flour
1 1/2 tsp baking powder
1/2 tsp fine cut sea salt (delish)
14 tbsp unsalted butter (14 TABLESPOONS!!!! siiiiiiiiiiiigh)
1/3 cup paked almond paste
3/4 cup sugar
3 eggs
1 tbsp vanilla
1/2 cup buttermilk

preheat oven to 350. Butter a 9inch round cake pan. To make the fruit topping: melt the butter in a small saucepan, then remove from the heat and stir in the brown sugar. Pour the mixture into the prepared pan and spread it in an even layer. Sprinkle the almonds over the sugar mixture then evenly distribute the cranberries.

to make the cake: sift the flour, baking powder and sea salt together in a bowl. Cream the butter, almond paste and sugar together on medium high speed for 3-5 mins until light and fluffy. add eggs to butter mixture, one at a time, scraping down the sides after each one. Add vanilla. Stir in the flour mixture in 3 additions, alternating with the buttermilk, beginning and ending with the flour. Gently spread the batter over the cranberries.

bake for 60-65 mins. Let cool for 20 mins. To flip the cake over, run a knife around the edge then place on a flat plate or serving platter and quickly invert in one fell swoop.

voila

looks amazing...it's from some magazine...can't remember which because I ripped it out!!!

can't wait to try it

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From one Boracha to another......that sounds sooo delish!!!

Turkey marinated in cognac..hiccup!


There can be no testimony without a test.
I am praying to go through this test and come out the other end with a new and better marriage then before.
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Originally Posted By: figgeroni

I stuff my turkey with butter, mandarin oranges and garlic and douse it in that cranberry sierra mist...the skin gets a nice tang.


I think...I think I love you...



Experience is a brutal teacher, but you learn. My God, do you learn. - C.S. Lewis

Life is usually all about how you handle Plan B. - Jack3Beans

Listen without defending; Speak without offending - FaithinAK

TRUST THE PROCESS - Cadet

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But what are you so afraid of?


There can be no testimony without a test.
I am praying to go through this test and come out the other end with a new and better marriage then before.
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? huh?

Me afraid?

Of what?

My post to Fig...was an attempt to show drama. Fig and I have a few important things in common, but taken as a whole I think one of us would be dead if we lived in the same house, ala Big Brother. : ) It's like Cutty and House. I'm Cutty and she is House.



Experience is a brutal teacher, but you learn. My God, do you learn. - C.S. Lewis

Life is usually all about how you handle Plan B. - Jack3Beans

Listen without defending; Speak without offending - FaithinAK

TRUST THE PROCESS - Cadet

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LOL! I think BND was singing a song.


Don't stand still.
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I forget that Jack is much younger then me and probably doesn't remember David Cassidy.....

I think I love you so what am I so afraid of
I'm afraid that I'm not sure of a love there is no cure for
I think I love you isn't that what life is made of
Though it worries me to say that I never felt this way


There can be no testimony without a test.
I am praying to go through this test and come out the other end with a new and better marriage then before.
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You bet your assets I am House
brilliant
sexy
can fake an accent

however
I fill my clothes out more in the Cutty way whistle

but you are right Jack
one of us may or may not be dead if we lived in the same household cool whistle
but
it would never be boring laugh

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1. Glass - you choose
2. Ice - ok, sure
3. Jack Daniels - enough to cause a slur
4. Coke (optional)

Happy Holidays

cool

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The fact that the Trapt dude knows the song.... well

Ok back to food, I add to stuffing.

Sweet plantains. after boiling then I smash them together and add olive oil a pinch of salt and smashed garlic... mix all that together...

earlier I would make a small pork shoulder that I would marinate in lemon juice, orange juice salt and smashed garlic.
roast that, then after roasted slice and sear in white wine and olive oil.


cut into chunks and mix that in with the plaintains and I also add pieces of bacon.

I Then add all that to regular stuffing..

It's a day to give thanks and nothing gives thanks better than bacon...


Live Simply
Love Generously
Care Deeply
Speak Kindly
Leave the rest to God
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